Looks like a really interesting case

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It’s not the screens necessarily ... it’s the coupling of the screens to the menu, etc. Further, it’s how fast the screens are compared to the humans.
 
Wawa's does it, too. I much prefer the screens, personally, since it's one less thing for human error to screw up.

Although these days, I actually am much more likely to just order on their app, so it's ready when I get there--although for some bizarre reason they don't let you pay on the app, so you still have to stop by the registered.
 
Really? I was 19 or 20 when it came out and have a much different worldview now, but I liked it.

I realize it’s a movie that wouldn’t get made today, however.
That scene in the fast food place was a bad stand up bit offered up as sincere social commentary. The whole movie was a collection of annoying things happening to the character. It was old man porn.
 
It’s not the screens necessarily ... it’s the coupling of the screens to the menu, etc. Further, it’s how fast the screens are compared to the humans.

At QT, when you build something on the touchscreen you have to physically uncheck the things you don't want (sauces, butter, salt, etc.). Seems counterintuitive. You should check the things you DO want.
 
It’s not the screens necessarily ... it’s the coupling of the screens to the menu, etc. Further, it’s how fast the screens are compared to the humans.

They ought to offer both for a while. I think Panera is doing this.

You get used to them pretty fast, especially if you order the same or similar things.

We went to a breakfast place in Detroit -- in the old Daily News building -- on vacation that only had touch screens. The first day, I wanted to pull my hair out. The second day, it didn't bother me at all.
 
I was on a newspaper road trip in college and my editor ordered a burger without onions with onion rings. (At BK, if memory serves.) I needled him for it and he said he always ordered fast-food burgers with a change to make sure they made it fresh.

I’d do this, too, because I eat cooked but not raw onions. The acidity of raw onions disturbs my stomach.
 
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They ought to offer both for a while. I think Panera is doing this.

You get used to them pretty fast, especially if you order the same or similar things.

We went to a breakfast place in Detroit -- in the old Daily News building -- on vacation that only had touch screens. The first day, I wanted to pull my hair out. The second day, it didn't bother me at all.

Wait. You wen't to vacation in Detroit?

This might be the single-most absurd thing you've ever posted here. And lemme tell you, that's a damn high bar.

;)
 
Wait. You wen't to vacation in Detroit?

This might be the single-most absurd thing you've ever posted here. And lemme tell you, that's a damn high bar.

;)

LOL. It's true. We took a road trip to Detroit, Toronto, Niagara Falls, and Cleveland. Great trip. Detroit was interesting. Wouldn't go there for a week, but for 36 hours, it was great.

We took several of these recommendations, including the Model T factory/museum, where we took a very cool guided tour, and got to sit in a 1915 Model T.

36 Hours in Detroit
 
LOL. It's true. We took a road trip to Detroit, Toronto, Niagara Falls, and Cleveland. Great trip. Detroit was interesting. Wouldn't go there for a week, but for 36 hours, it was great.

We took several of these recommendations, including the Model T factory/museum, where we took a very cool guided tour, and got to sit in a 1915 Model T.

36 Hours in Detroit

Thanks for not telling me.

I've been to Detroit for a weekend. Plenty to do when the Indians are playing.
 
****, my dream vacation is the Arctic: the town formerly known as Barrow, Tuktayuktuk, Alert, northwest Greenland, wherever. I'm not about to tease anyone about road tripping in the Rust Belt.
 
I fully plan on the Charles Kuralt/Ernie Pyle retirement of talking to weirdos in tiny diners in the middle of nowhere on weekdays. I haven't told my wife yet. I feel like I should spring it on here when I'm 65 so she doesn't divorce me now.
 
It’s not the screens necessarily ... it’s the coupling of the screens to the menu, etc. Further, it’s how fast the screens are compared to the humans.

It's much like self-check out at the market - the hold up is an ID10T user error in 95% of cases.
 

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