Changes in Amarillo

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My SE just told me that Jon Mark Beilue has been fired from the Amarillo Daily News. He'd been at the paper about 25 years, the last 15 or so as SE. Nice of them to let him hang around long enough to get the football tab out.
 
We could use a little more on this, from visitor or somebody. Obviously, being named metro columnist is a bit different than getting "fired."
 
SF_Express said:
We could use a little more on this, from visitor or somebody. Obviously, being named metro columnist is a bit different than getting "fired."

In some places, they call that getting "promoted."
 
Last I heard, JMB is a metro columnist. ****-for-brains, cliche-ridden ASE will take over in the interim. Executive editor, who has been tabbed "a *****" by most in the newsroom, likely to hire a buddy from California or perhaps promote ASE. If the latter happens, God be with those in the department. Dude is friggin' clueless.
 
Ace said:
SF_Express said:
We could use a little more on this, from visitor or somebody. Obviously, being named metro columnist is a bit different than getting "fired."

In some places, they call that getting "promoted."

In other places, they call that hell.
 
From my limited dealings with him, Jon seems like a really nice guy and someone who knows what the hell he's doing. I hope for his sake this is something he wanted. It sure sounds like a lot less work.
 
Claws for Concern said:
Amarillo, home of the Rusty Nail.

And the Big Texan, home of the 72-ounce T-bone.

Eat it (and all the accompanying fixins') in an hour and it's free.
 
Birdscribe said:
Claws for Concern said:
Amarillo, home of the Rusty Nail.

And the Big Texan, home of the 72-ounce T-bone.

Eat it (and all the accompanying fixins') in an hour and it's free.

I'll accept that challenge, and finish it in 30 minutes. No ****ing doubt.

A buddy works in the Amarillo newsroom. I'll ask him for more details.
 
If you do eat that 72-ounce steak - - that's 4.5 lbs of beef in case your calculator batteries have run down - - tell your doctor that you are doing a stress test on your Vytorin prescription. By the next morning, your cholesterol and triglyceride levels ought to be in orbit.
 
Claws for Concern said:
Still have to wash down that 72 ounce heart attack with a cold beer at the Rusty Nail.

Not really. Just order a bucket o' beer at the Big Texan.
 
Songbird said:
Birdscribe said:
Claws for Concern said:
Amarillo, home of the Rusty Nail.

And the Big Texan, home of the 72-ounce T-bone.

Eat it (and all the accompanying fixins') in an hour and it's free.

I'll accept that challenge, and finish it in 30 minutes. No ****ing doubt.

A buddy works in the Amarillo newsroom. I'll ask him for more details.

Lot's of people have tried, very few have succeeded. It aint the steak that always gets em. They serve it up with salad and a loaded baked potato...at least they did.

Like pointed out that is 4.5 pounds of beef...the equivelant of 18 of McDonald's quarterpounders...just the meat. With the fixins I think a rough translation would be about 6 quarter punders with the buns and stuff, and 12 patties. Good luck.

There is a high school coach in Texas named Rusty Nail...not sure if he as named after the Amarillo hot spot.
 
Don't know, Hank, but what I do know is that:

"I don't like things that elevate me above the other people. I'm just like you. Oh, sure, I come later in the day, I get paid a lot more and I take longer vacations, but I don't like the word 'boss.'" [/Hank Scorpio]
 

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