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My bologna has a first name, it's Punch You In The Mouth

Discussion in 'Sports and News' started by TheSportsPredictor, Jun 18, 2009.

  1. Smasher_Sloan

    Smasher_Sloan Active Member

    Unless you're buying the cheapest stuff, they're not going to be specific enough about contents to gross anyone out. "Beef" covers a lot of territory. I've seen "chicken hearts" on some of the cheaper hot dogs, but they're not going to specify what comes under the broad headings of "beef" and "pork."
     
  2. Ashy Larry

    Ashy Larry Active Member

    I never ate bologna as a kid, but eat it now. I rarely bother making a sandwich, I just roll it up and eat it straight........

    My buddy calls bologna "irish steak". ;D
     
  3. Football_Bat

    Football_Bat Well-Known Member

    No wonder it's best with ketchup! :D
     
  4. Bob Slydell

    Bob Slydell Active Member

    Fried bologna sandwiches are the bomb!

    And I use Miracle Whip on my bologna.

    Of course, I also used to eat ketchup and Miracle Whips sandwiches. That's nasty. I used to eat peanut butter and banana sandwiches too, which makes me ill thinking about it.
     
  5. RickStain

    RickStain Well-Known Member

    I still eat bologna once in a while. Maybe once or twice a year I'll buy a package and have some sandwiches. Mustard and miracle whip are good with it. And fried isn't bad.

    I definitely still eat friend peanut butter and banana sandwiches.
     
  6. mustangj17

    mustangj17 Active Member

    The variety of cheese was unknown.
     
  7. expendable

    expendable Well-Known Member

    I can agree on the fried bologna sammich. Especially if it comes with fried onions and ketchup. But make my mayonnaise Duke's.
     
  8. txsportsscribe

    txsportsscribe Active Member

    that's just wrong. ketchup does not belong anywhere near bologna or a hot dog.
     
  9. Iron_chet

    Iron_chet Well-Known Member

    My dad eats fried Bologna sandwiches on a regular basis. It is the one thing that he "cooks"

    He also makes fried Klik sandwich as well. I am not sure if you have Klik in the US. As far as I can tell it is a Canadian version of Spam that you open with a type of metal key.
     
  10. imjustagirl

    imjustagirl Active Member

    My dad makes fried bologna sammiches several days a week. On toast. Just bologna and toast and Miracle Whip.

    Smells up the whole house.

    He's also had two heart attacks. So you know...
     
  11. spnited

    spnited Active Member

    Bologna and cheese on rye with spicy brown mustard.
    That is all.
     
  12. imjustagirl

    imjustagirl Active Member

    Rye bread is the worst food on earth not called onions.
     
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