Have you ever eaten cupcake paper?

I just tried. Just seemed like it might be tasty.

It wasn't very good though. At first, the moisture of the cupcake residue is a nice contrast to the paper, but after a while, it conjeals into a kind of chocolate super spitball. A really bitter chocolate super spitball.

It turns out you can't get a buzz from any chemicals in the paper either.

Oh well. I tried. Carry on.

 

You do realize that's going to turn into paper mache in your colon, right?
Did you eat a jar of paste for dessert?

 

Nah. I switched to potato chips.

 

I have certainly chewed on ones for a while, but never ingested one.

 

Thank you, Bill Clinton.

 

One bad trip to the dentist and you'll eat anything to avoid another root canal.

 

The best part of the cupcake is the part of the crust that adheres to the paper and is left after you finish the main part. I've nibbled on that part and may have gotten the paper a few times.

 

Why would you eat the paper?

 

This thread is as meaningful as the one on dog farts a few years ago. It's got "post-pad" written all over it.

 

I disagree.

 

On second thought, maybe I don't.

 

Post padder!