Discomfort food

Cole slaw = nasty.

 

Thanks.

 

That's definitely a negative with me. Not much into frying everything.

 

Really? I remember eating it at every picnic we had growing up in the Northwest. I am not too fond of it anymore, but I could eat it if I had to.

 

You're wrong!!!


Ha-ha. I'm funny. ;D

 

Maybe I am wrong, but it seems to me the people at my work eat chicken fried steak for every other meal and I just don't dig it. Plus, okra is apparently fried as is a bunch of other stuff.

 

This is a cute lutefisk story.

http://www.davethefox.com/words/0112lutefisk.htm

For the record, it's traditionally served around Christmas and isn't limited to Norwegians.

 

Lutefisk is disgusting. Just horrible.

 

Nope. Ever since I went swimming at Balmorhea State Park and there were fucking catfish swimming with me and I got a good look at them, that was enough. Fucking sick.
I will stick to salmon.

 

I'll echo both the lutefisk and Spam.

For overall disgustingness, though, I have to throw natto into the mix.

 

For anyone else who didn't know what natto is, by all means check out the 'natto for everybody' homepage:

http://www.gaia21.net/natto/natto.htm

 

Scrapple.

Best described to me by a friend: "You know how they use the leftover parts for hot dogs? Well, it's the stuff left over from hot dogs they use in scrapple."

And the color. Gray. What food is gray? It looks like you're frying up a piece of concrete from some community college built in 1971.

I also had my first mussel the other day. For all I know I was putting a worm in my mouth.