MASTERS running thread

It's not until next week, but hey, why not get an early start on making the thread.

Predictions?

 

I want a pimento cheese sandwich.

 

I'd like some collard greens...

 

Looks like ya'll will fit RIGHT IN

Lefty goes Southern for Champions Dinner
AUGUSTA, Ga. (AP) – Phil Mickelson will be presiding over a Southern feast at the Masters champions dinner this year.
The defending champion gets to select the menu for the annual Tuesday night dinner of past champions, and Lefty is making sure they won’t leave the room on an empty stomach.
The menu features southern fried chicken, baby back ribs, beef brisket and smoked sausage. If that’s not enough, vanilla ice cream will be served for dessert.
Mickelson won his second Masters last year by two shots over Tim Clark. After winning the 2004 Masters for his first major, Mickelson served lobster ravioli in a tomato cream sauce, Caesar’s salad and garlic bread at the champions dinner.
Along with choosing the menu, the defending champion also picks up the tab.
This year’s Masters begins on Thursday.

 

Now I want some lobster ravioli.

 

Um, is the menu worthy of a story?

 

Indeed it is. It is every year.

Especially when Sandy Lyle won it and he served Haggus the next year. I think a lot of people left hungry that year.

 

The menu is a story every year. It's the Masters -- everything is a story!

 

When Fuzzy Zoeller is involved it is

 

A well-done profile of Billy Payne by Kindred (sorry if this has been referenced elsewhere on the board ...)

http://sports.espn.go.com/golf/masters07/news/story?id=2815898

 

Just like Amen Corner and the azaleas.

 

It is a tradition unlike any other.