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I just had the best lunch in the history of lunches.......BURP.....

Discussion in 'Anything goes' started by Chef, Jun 16, 2009.

  1. Oggiedoggie

    Oggiedoggie Well-Known Member

    We're doing a running sandwich of the month feature.

    Last month was a BBQ place that serves chopped brisket, turkey, bacon, two kinds of cheese and housemade BBQ aioli on grilled Texas toast.

    When I reach my next Weight Watcher's goal, I'm going to celebrate with one.
     
  2. spnited

    spnited Active Member

    But it still won't be the best lunch in the history of lunches, oggie.

    Chef already settled that.
     
  3. Oggiedoggie

    Oggiedoggie Well-Known Member

    I'm willing to settle for second-best.
     
  4. Football_Bat

    Football_Bat Well-Known Member

    Chef after his meal:

    [​IMG]

    "Bugger off!"
     
    Last edited by a moderator: Dec 15, 2014
  5. Grimace

    Grimace Guest

    Ewwwwwwww.

    I've only watched that scene once.

    "Would you like a mint, sir? It's wafer thin."

    Also, I think Chef and spnited should go to lunch together.
     
  6. EmbassyRow

    EmbassyRow Active Member

    Chef...is this from that Cattlemen's place I seem to remember?
     
  7. Chef

    Chef Active Member

    Negative.

    Plank's

    Cattlemen's does make a delightful Chicken Fried Steak that is roughly the size of a frisbee.
     
  8. EmbassyRow

    EmbassyRow Active Member

    ...and believe you me, it comes back out in full frisbee form...
     
  9. ArnoldBabar

    ArnoldBabar Active Member

    Don't forget the bloody mary.
     
  10. Chef

    Chef Active Member

    Rumor has it that the taste is quite similar to groundhog.
     
  11. Captain_Kirk

    Captain_Kirk Well-Known Member

    Put it on the Underhill's.
     
  12. ArnoldBabar

    ArnoldBabar Active Member

    "But they are left, senor."

    "That's OK, he'll be back. He just went out for his urinalysis."
     
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