Cheese, glorious cheese?

While in Michigan last week, Ms. Slappy and I stopped at a cheese shoppe. Actually it was a factory.
And with a 30 dollar purchase (us and friends...), they gave away a cheese form, mold, press, whatever (pics below).
Not passing on a freebie, we took it home. Now, what the hell do we do with it? Could be a tray, could be a bowl... but am open to other options...
It's about 14 inches wide of thin, light wood and five inches deep. The lid has a one-inch lip and the whole thing is like a ladies hatbox (Kids, ask Casty, Moddy or spnited)...

Now that I got it home, what do I do with it?

 

I had no idea Michigan was known for its cheese....I thought it was Wisconsin? Anyway, does it smell? I would use it for storage, or maybe sell it on ebay?

 

If you try to make cheese ... this thread will not end well.

 

From the Paul-Gene and Big Willy songbook:

Cheese, cheese
Glamorous cheese.
I got cheese
Up to my knees.
Swiss, cheddar, Colby and butt
I think this cheese is rottin' my gut.
Ooooohhh, cheese, cheese
Glamorous cheese ...

(repeat as necessary)

 

No it doesn't smell; yes, the cheese is good -- Williams Cheese, in Pinconning actually, and aint no way I'm makin cheese. Was thinking decorative...

 

I got it. I got it.
It appears to be the perfect size so one could hide the ever-funny, shaving cream pie.
Man, does that ever get me going.